<pThe combination of reduced rainfall and higher temperatures in 2025 led to the drying up of many wells and streams.
<pOwner of Briggs Maples in Hillsborough, David Briggs, expressed concerns about the decreased groundwater and sunlight affecting the photosynthesis process in his maple trees, potentially leading to lower sap production. However, he noted that the heat could enhance sugar production in the trees.
<pBriggs speculated that this year's sap might be sweeter due to increased sunlight but potentially less in quantity due to the lack of rain. He emphasized the complexity of factors influencing sap production and the difficulty in predicting the outcome at this stage.
<pAccording to Briggs, it is currently impossible to estimate sap production by visually assessing the trees, suggesting that future advancements in science may provide a solution to this uncertainty.
<pResidents in his area faced challenges with wells running dry in 2025, prompting some to deepen their wells. Briggs mentioned the possibility of a similar situation with the groundwater levels on his maple farm but acknowledged the inability to verify this.
<pBriggs explained that sap flows from trees due to pressure generated by the freeze-thaw cycle and noted the inconsistent temperatures attributed to climate change. He observed milder winters and sporadic warm periods during the winter season.
<pHe anticipated that these climate variations would impact sap flow and ultimately affect the yield. Additionally, he pointed out the altered timing for tapping maple trees each year, as sap flow initiates with rising temperatures.
<pThe tapping process now commences in mid- to early February, contrasting with the traditional start in March, as stated by Briggs.
<pJane Scott, co-owner of Dumfries Maples near Nackawic, reported a noticeable decrease in water levels in some streams on her farm following the unusually dry summer last year.
<pScott expressed concern about the potential repercussions on the upcoming maple season due to the reduced water levels and the changing climate patterns. She emphasized that the true impact on their maple crop would only be evident at the end of the season.
<p"We're optimistic that the drought's effects will be minimal, but it's a lingering concern for us," Scott remarked.